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Monfish Commercial Grade Pullman Loaf Pan with Lid - 2.2lb Non-Stick Aluminized Steel
Price
$
32.89
$22.37
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Category: chefmade pullman loaf pan with lid
About this item
- The commercial grade pullman pan with Excellent heat conduction can bake bread in less time and keep bread more soft.
- Sure! Please provide me with the lines you'd like me to modify, and I'll help rephrase them while maintaining their original meaning.
- The Pullman pan is made of commercial grade Aluminum coated steel .The corrugated design can improve the non-stick performance.
- The Pullman loaf pan with a lid can make a large loaf toast and slices of sandwich bread at home. The size of pullman pan is huge large and the toast mold can holds about 2.2lb dough.
- Please note that the size of pullman loaf pan is very large .External Size: 13.58 x 5.39 x 4.8inch Interior size:About 12.8x4.8x3.93inch Weight: 2.4lbs
- The hole of the bottom is for good air circulation to improve the performance of the pullman loaf pan.
Monfish Commercial Grade Pullman Loaf Pan with Lid - 2.2lb Non-Stick Aluminized Steel
Price
$
32.89
$22.37
Please select
[[pageData.product_sku.sku_code_add.show_name]]
Add to wishlist
ADD TO CART
ADD TO CART
Category: chefmade pullman loaf pan with lid
About this item
- The commercial grade pullman pan with Excellent heat conduction can bake bread in less time and keep bread more soft.
- Sure! Please provide me with the lines you'd like me to modify, and I'll help rephrase them while maintaining their original meaning.
- The Pullman pan is made of commercial grade Aluminum coated steel .The corrugated design can improve the non-stick performance.
- The Pullman loaf pan with a lid can make a large loaf toast and slices of sandwich bread at home. The size of pullman pan is huge large and the toast mold can holds about 2.2lb dough.
- Please note that the size of pullman loaf pan is very large .External Size: 13.58 x 5.39 x 4.8inch Interior size:About 12.8x4.8x3.93inch Weight: 2.4lbs
- The hole of the bottom is for good air circulation to improve the performance of the pullman loaf pan.
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