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Shop / chefmade chefmadepullman loaf pan with lid

Large Pullman Bread Pan for Commercial Use

Name: CHEFMADE
Price: 22.69 USD
Availability: InStock

Price

$ 32.89 $22.69

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Category: chefmade chefmadepullman loaf pan with lid

                                
                                About this item 
The Pullman pan is made of commercial grade Aluminum coated steel .The corrugated design can improve the non-stick performance.
Please note that the size of pullman loaf pan is very large .External Size: 13.58 x 5.39 x 4.8inch Interior size:About 12.8x4.8x3.93inch Weight: 2.4lbs
The hole of the bottom is for good air circulation to improve the performance of the pullman loaf pan.
The Pullman bread pan, equipped with a cover, is perfect for baking a large loaf of bread and creating slices for sandwiches in your own kitchen. This pan is enormous in size and has the capacity to hold approximately 2.2 pounds of dough for toasting.
The commercial grade pullman pan with Excellent heat conduction can bake bread in less time and keep bread more soft.
              

-31%

Large Pullman Bread Pan for Commercial Use

Price

$ 32.89 $22.69

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Please select [[pageData.product_sku.sku_code_add.show_name]]

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Category: chefmade chefmadepullman loaf pan with lid

                        
                        About this item 
The Pullman pan is made of commercial grade Aluminum coated steel .The corrugated design can improve the non-stick performance.
Please note that the size of pullman loaf pan is very large .External Size: 13.58 x 5.39 x 4.8inch Interior size:About 12.8x4.8x3.93inch Weight: 2.4lbs
The hole of the bottom is for good air circulation to improve the performance of the pullman loaf pan.
The Pullman bread pan, equipped with a cover, is perfect for baking a large loaf of bread and creating slices for sandwiches in your own kitchen. This pan is enormous in size and has the capacity to hold approximately 2.2 pounds of dough for toasting.
The commercial grade pullman pan with Excellent heat conduction can bake bread in less time and keep bread more soft.
              

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