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Large Nonstick Bread Loaf Pan for American Bakers
Price
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16.70
$12.02
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Category: chefmade loaf pan
About this item
- Made from Aluminized steel; a mix of steel for strength and durability and aluminum for superior heat conductivity
- Maximum recommended baking temperature: 450°F
- Unique, ridged texture, facilitates even air circulation and heat distribution for uniformly baked goods
- Ideal for larger yeasted bread loaves and cakes; fits recipes using 4 to 5 cups of flour; bakes a 1.5 lb bread loaf
- Large loaf pan is finished with USA Pan’s proprietary nonstick silicone coating which allows for easy release and quick clean up
- Sure! Please provide the lines that you would like me to modify, and I will help you rephrase them to eliminate duplicates while keeping the original meaning.
Large Nonstick Bread Loaf Pan for American Bakers
Price
$
16.70
$12.02
Please select
[[pageData.product_sku.sku_code_add.show_name]]
Add to wishlist
ADD TO CART
ADD TO CART
Category: chefmade loaf pan
About this item
- Made from Aluminized steel; a mix of steel for strength and durability and aluminum for superior heat conductivity
- Maximum recommended baking temperature: 450°F
- Unique, ridged texture, facilitates even air circulation and heat distribution for uniformly baked goods
- Ideal for larger yeasted bread loaves and cakes; fits recipes using 4 to 5 cups of flour; bakes a 1.5 lb bread loaf
- Large loaf pan is finished with USA Pan’s proprietary nonstick silicone coating which allows for easy release and quick clean up
- Sure! Please provide the lines that you would like me to modify, and I will help you rephrase them to eliminate duplicates while keeping the original meaning.
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