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10-Inch Red Enameled Dutch Oven for Sourdough Bread – Perfect for Artisan No-Knead Boules
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77.99
$52.25
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Category: hawok cast iron bread cloche
About this item
- [Become a Master Baker]: Whether you are a sourdough enthusiast or a no knead novice, hone your homemade skills with the Potted Pans Bread Oven Cast Iron Cloche
- [Curate Perfect Crust]: 14in (35.6cm) dutch oven pot with lid for bread baking has 4in (10.2cm) handle and 10in (25.4cm) diameter pan; Low-profile base with 4in (10.2cm) high dome lid to lock in steam for chewy texture
- [Suitable for Your Oven]: Utilize this enameled cast iron Dutch oven for baking sourdough bread in your gas or electric oven, capable of accommodating bread boules that measure up to 10 inches (25.4 cm) across. It can be safely used at temperatures reaching 500 degrees Fahrenheit (260 degrees Celsius).
- [Dual Use Base Pan]: The 2in (5.1cm) deep enameled cast iron base can be used on your gas, ceramic, induction, or electric stovetop; Not for use on open flame
- [Increased Baker Protection]: When baking you must preheat your cast iron bread pan, the low-profile base is easy to place your proofed dough without risk of burning hands or arms
10-Inch Red Enameled Dutch Oven for Sourdough Bread – Perfect for Artisan No-Knead Boules
Price
$
77.99
$52.25
Please select
[[pageData.product_sku.sku_code_add.show_name]]
Add to wishlist
ADD TO CART
ADD TO CART
Category: hawok cast iron bread cloche
About this item
- [Become a Master Baker]: Whether you are a sourdough enthusiast or a no knead novice, hone your homemade skills with the Potted Pans Bread Oven Cast Iron Cloche
- [Curate Perfect Crust]: 14in (35.6cm) dutch oven pot with lid for bread baking has 4in (10.2cm) handle and 10in (25.4cm) diameter pan; Low-profile base with 4in (10.2cm) high dome lid to lock in steam for chewy texture
- [Suitable for Your Oven]: Utilize this enameled cast iron Dutch oven for baking sourdough bread in your gas or electric oven, capable of accommodating bread boules that measure up to 10 inches (25.4 cm) across. It can be safely used at temperatures reaching 500 degrees Fahrenheit (260 degrees Celsius).
- [Dual Use Base Pan]: The 2in (5.1cm) deep enameled cast iron base can be used on your gas, ceramic, induction, or electric stovetop; Not for use on open flame
- [Increased Baker Protection]: When baking you must preheat your cast iron bread pan, the low-profile base is easy to place your proofed dough without risk of burning hands or arms
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